{"id":5614,"date":"2022-06-24T15:51:04","date_gmt":"2022-06-24T13:51:04","guid":{"rendered":"https:\/\/pedagogie.ac-lille.fr\/sbssa\/?page_id=5614"},"modified":"2022-06-25T16:19:17","modified_gmt":"2022-06-25T14:19:17","slug":"ressources-cap-psr","status":"publish","type":"page","link":"https:\/\/pedagogie.ac-lille.fr\/sbssa\/filieres\/restaurations-collective-et-commerciale\/cap-psr-production-et-service-en-restaurations\/ressources-cap-psr\/","title":{"rendered":"Ressources &#8211; CAP PSR"},"content":{"rendered":"\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\"><ul class=\"wp-block-latest-posts__list has-dates alignright wp-block-latest-posts\"><li><div class=\"wp-block-latest-posts__featured-image alignleft\"><a href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/risques-biologiques-pour-un-usage-raisonne-de-la-desinfection\/\" aria-label=\"Risques biologiques : pour un usage raisonn\u00e9 de la d\u00e9sinfection\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-content\/uploads\/sites\/30\/2026\/03\/ed6188-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail no-lazy wp-post-image\" alt=\"\" style=\"\" \/><\/a><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/risques-biologiques-pour-un-usage-raisonne-de-la-desinfection\/\">Risques biologiques : pour un usage raisonn\u00e9 de la d\u00e9sinfection<\/a><time datetime=\"2026-03-22T19:09:55+01:00\" class=\"wp-block-latest-posts__post-date\">22 mars 2026<\/time><div class=\"wp-block-latest-posts__post-excerpt\">D\u00e9sinfecter une surface ne doit jamais \u00eatre syst\u00e9matique, mais le r\u00e9sultat d\u2019une \u00e9valuation rigoureuse des risques biologiques li\u00e9s \u00e0 la situation de travail. Car les produits, substances et proc\u00e9d\u00e9s utilis\u00e9s ne sont pas sans risques pour les travailleurs. Tel est le principe essentiel que rappelle l\u2019INRS dans une nouvelle brochure intitul\u00e9e La d\u00e9sinfection des surfaces\u2026 <a class=\"wp-block-latest-posts__read-more\" href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/risques-biologiques-pour-un-usage-raisonne-de-la-desinfection\/\" rel=\"noopener noreferrer\">Lire la suite<span class=\"screen-reader-text\">\u00a0: Risques biologiques : pour un usage raisonn\u00e9 de la d\u00e9sinfection<\/span><\/a><\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><a href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/preparer-les-jeunes-aux-enjeux-de-sante-au-travail-fevrier-2024\/\" aria-label=\"Pr\u00e9parer les jeunes aux enjeux de sant\u00e9 au travail &#8211; F\u00e9vrier 2024\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-content\/uploads\/sites\/30\/2024\/03\/couverture-travail-et-securite-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail no-lazy wp-post-image\" alt=\"\" style=\"\" \/><\/a><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/preparer-les-jeunes-aux-enjeux-de-sante-au-travail-fevrier-2024\/\">Pr\u00e9parer les jeunes aux enjeux de sant\u00e9 au travail &#8211; F\u00e9vrier 2024<\/a><time datetime=\"2024-03-07T18:39:57+01:00\" class=\"wp-block-latest-posts__post-date\">7 mars 2024<\/time><div class=\"wp-block-latest-posts__post-excerpt\">Le minist\u00e8re de l\u2019\u00c9ducation nationale et de la Jeunesse, la Cnam et l\u2019INRS r\u00e9affirment leur engagement pour permettre \u00e0 toute personne pr\u00e9parant un dipl\u00f4me professionnel d\u2019acqu\u00e9rir des comp\u00e9tences en pr\u00e9vention des risques professionnels. Article de Gr\u00e9gory Brasseur &#8211; 06\/02\/2024 (2 minutes de lecture)<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><a href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/la-restauration-traditionnelle-prevenir-les-risques-professionnels-inrs-ed6410-2021\/\" aria-label=\"La restauration traditionnelle &#8211; Pre\u0301venir les risques professionnels &#8211; INRS &#8211; ed6410 &#8211; 2021\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-content\/uploads\/sites\/30\/2022\/06\/Restauration-traditionnelle-ed6410-150x150.jpeg\" class=\"attachment-thumbnail size-thumbnail no-lazy wp-post-image\" alt=\"\" style=\"\" \/><\/a><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/la-restauration-traditionnelle-prevenir-les-risques-professionnels-inrs-ed6410-2021\/\">La restauration traditionnelle &#8211; Pre\u0301venir les risques professionnels &#8211; INRS &#8211; ed6410 &#8211; 2021<\/a><time datetime=\"2022-06-24T22:41:18+02:00\" class=\"wp-block-latest-posts__post-date\">24 juin 2022<\/time><div class=\"wp-block-latest-posts__post-excerpt\">Les activit\u00e9s de la restauration traditionnelle exposent les salari\u00e9s \u00e0 des risques professionnels de diverses natures : chutes, coupures, stress\u2026 Voici des ressources pour mieux comprendre ces risques et mieux les pr\u00e9venir.<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><a href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/restauration-rapide-prevenir-les-risques-professionnels\/\" aria-label=\"Restauration rapide &#8211; Pr\u00e9venir les risques professionnels\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-content\/uploads\/sites\/30\/2022\/06\/Restauration-rapide-sommaire-150x150.jpeg\" class=\"attachment-thumbnail size-thumbnail no-lazy wp-post-image\" alt=\"\" style=\"\" \/><\/a><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/restauration-rapide-prevenir-les-risques-professionnels\/\">Restauration rapide &#8211; Pr\u00e9venir les risques professionnels<\/a><time datetime=\"2022-06-24T22:09:19+02:00\" class=\"wp-block-latest-posts__post-date\">24 juin 2022<\/time><div class=\"wp-block-latest-posts__post-excerpt\">Les m\u00e9tiers de la restauration rapide exposent les salari\u00e9s \u00e0 des risques professionnels de diverses natures : douleurs aux dos et aux articulations, blessures, chutes, accidents de la route\u2026 Voici des ressources pour mieux comprendre ces risques et mieux les pr\u00e9venir.<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><a href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/tutoprev-accueil-en-hotellerie-restauration-inrs-ed4467-03-2020\/\" aria-label=\"TutoPr\u00e9v&rsquo; Accueil  en H\u00f4tellerie &#8211; Restauration &#8211; INRS &#8211; Ed4467 &#8211; 03\/2020\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"143\" src=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-content\/uploads\/sites\/30\/2022\/06\/Tutoprev-150x143.jpeg\" class=\"attachment-thumbnail size-thumbnail no-lazy wp-post-image\" alt=\"\" style=\"\" \/><\/a><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/tutoprev-accueil-en-hotellerie-restauration-inrs-ed4467-03-2020\/\">TutoPr\u00e9v&rsquo; Accueil  en H\u00f4tellerie &#8211; Restauration &#8211; INRS &#8211; Ed4467 &#8211; 03\/2020<\/a><time datetime=\"2021-02-13T08:00:00+01:00\" class=\"wp-block-latest-posts__post-date\">13 f\u00e9vrier 2021<\/time><div class=\"wp-block-latest-posts__post-excerpt\">TutoPr\u00e9v&rsquo; est un dispositif \u00e0 destination des lyc\u00e9ens, des apprentis et des entreprises pour int\u00e9grer la pr\u00e9vention des risques d\u00e8s la formation initiale et aider la personne accueillant un nouvel embauch\u00e9 \u00e0 \u00e9valuer ses connaissances sur le sujet. Un support \u00e9crit et un support interactif en ligne sont mis \u00e0 disposition gratuitement par l&rsquo;INRS.<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><a href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/cap-psr-presentation-du-diplome-orientation\/\" aria-label=\"CAP PSR &#8211; Pr\u00e9sentation du dipl\u00f4me &#8211; Orientation\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-content\/uploads\/sites\/30\/2021\/07\/AVT_ONISEP_6407-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail no-lazy wp-post-image\" alt=\"ONISEP\" style=\"\" \/><\/a><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/cap-psr-presentation-du-diplome-orientation\/\">CAP PSR &#8211; Pr\u00e9sentation du dipl\u00f4me &#8211; Orientation<\/a><time datetime=\"2021-01-23T21:18:00+01:00\" class=\"wp-block-latest-posts__post-date\">23 janvier 2021<\/time><div class=\"wp-block-latest-posts__post-excerpt\">Pr\u00e9sentation du dipl\u00f4me, lieux de formation et poursuites d&rsquo;\u00e9tudes<\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><a href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/restauration-collective-aide-au-reperage-des-risques-professionnels-inrs-ed-6075\/\" aria-label=\"Restauration collective &#8211; Aide au rep\u00e9rage des risques professionnels &#8211; INRS &#8211; ED 6075\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-content\/uploads\/sites\/30\/2019\/06\/Restauration-collective-150x150.jpeg\" class=\"attachment-thumbnail size-thumbnail no-lazy wp-post-image\" alt=\"\" style=\"\" srcset=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-content\/uploads\/sites\/30\/2019\/06\/Restauration-collective-150x150.jpeg 150w, https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-content\/uploads\/sites\/30\/2019\/06\/Restauration-collective-510x510.jpeg 510w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/restauration-collective-aide-au-reperage-des-risques-professionnels-inrs-ed-6075\/\">Restauration collective &#8211; Aide au rep\u00e9rage des risques professionnels &#8211; INRS &#8211; ED 6075<\/a><time datetime=\"2019-06-24T22:24:00+02:00\" class=\"wp-block-latest-posts__post-date\">24 juin 2019<\/time><div class=\"wp-block-latest-posts__post-excerpt\"><\/div><\/li>\n<li><div class=\"wp-block-latest-posts__featured-image alignleft\"><a href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/la-restauration-collective-dossier-travail-et-securite-inrs-ts769-page-13-02-2016\/\" aria-label=\"La restauration collective &#8211; Dossier Travail et s\u00e9curit\u00e9 &#8211; INRS &#8211; Ts769 page 13 &#8211; 02\/2016\"><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"113\" src=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-content\/uploads\/sites\/30\/2022\/06\/couverture-travail-et-securite-e1656166237694-150x113.jpeg\" class=\"attachment-thumbnail size-thumbnail no-lazy wp-post-image\" alt=\"\" style=\"\" \/><\/a><\/div><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/pedagogie.ac-lille.fr\/sbssa\/la-restauration-collective-dossier-travail-et-securite-inrs-ts769-page-13-02-2016\/\">La restauration collective &#8211; Dossier Travail et s\u00e9curit\u00e9 &#8211; INRS &#8211; Ts769 page 13 &#8211; 02\/2016<\/a><time datetime=\"2016-02-24T22:51:00+01:00\" class=\"wp-block-latest-posts__post-date\">24 f\u00e9vrier 2016<\/time><div class=\"wp-block-latest-posts__post-excerpt\"><\/div><\/li>\n<\/ul><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":48,"featured_media":0,"parent":5600,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ngg_post_thumbnail":0,"footnotes":""},"class_list":["post-5614","page","type-page","status-publish","czr-hentry"],"publishpress_future_action":{"enabled":false,"date":"2026-04-24 00:27:40","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-json\/wp\/v2\/pages\/5614","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-json\/wp\/v2\/users\/48"}],"replies":[{"embeddable":true,"href":"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-json\/wp\/v2\/comments?post=5614"}],"version-history":[{"count":11,"href":"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-json\/wp\/v2\/pages\/5614\/revisions"}],"predecessor-version":[{"id":5891,"href":"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-json\/wp\/v2\/pages\/5614\/revisions\/5891"}],"up":[{"embeddable":true,"href":"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-json\/wp\/v2\/pages\/5600"}],"wp:attachment":[{"href":"https:\/\/pedagogie.ac-lille.fr\/sbssa\/wp-json\/wp\/v2\/media?parent=5614"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}